2009 ブリュワー・クリフトン ピノ・ノワール ゾートヴィッチ・ヴィンヤード

2009 ブリュワー・クリフトン ピノ・ノワール ゾートヴィッチ・ヴィンヤード
  • ¥7,000
-+ カートに入れる
次世代の注目すべきワインメーカー、グレッグ・ブリュワーとスティーヴ・クリフトンのサンタ・リタ・ヒルズのテロワールへの愛情の結晶! 2,304 本のみの生産!入手困難品です!

2009 ブリュワー・クリフトン ピノ・ノワール ゾートヴィッチ・ヴィンヤード

2009 Brewer-Clifton Pinot Noir Zotovich Vineyard

ワインメーカーノート

2009 Zotovich pinot noir 2,304 bottles produced.
Steve Zotovich owns this well groomed vineyard planted in the mid 1990’s on sandy soils along the Highway 246 corridor between Melville and Foley.
Pretty aromatics reminiscent of violet, raspberry and malt followed by plum and strawberry flavors. Quite soft and round on the palate.

2008 ヴィンテージでは ロバート・パーカー91+ ポイント。2009年もハイスコアの期待大!

 

ロバート・パーカーのワイン・アドボケイト (アントニオ・ガッローニ) 92ポイント
"
The 2009 Pinot Noir Zotovich emerges from one of the warmer sites the winery works with. Sweet candied fruit, flowers and crushed berries are some of the nuances that flow in this perfumed, intriguing wine. Sweet roses and herbs appear later, adding further dimensions of nuance. There is something eccentric to the Zotovich that is incredibly appealing. Anticipated maturity: 2012-2019.

No one has done more to carry the banner for the Santa Rita Hills than Greg Brewer and Steve Clifton. Both together at Brewer-Clifton and separately in their other projects, Brewer and Clifton consistently deliver delicious wines that are also deeply thought provoking with regards to the potential these vineyard sites hold. The Pinots in particular are compelling. The 2009 Pinots saw a seven day cold soak and fermentations that lasted a total of 35-40 days, with 100% stems.
"
(Wine Advocate #196 Aug 2011 Antonio Galloni Drink: 2012 - 2019)