2010 キスラー ピノ･ノワール キスラー・ヴィンヤード ソノマ･コースト
2010 キスラー ピノ･ノワール キスラー・ヴィンヤード ソノマ･コースト
| 2010 Kistler Pinot Noir Kistler Vineyard Sonoma Coast |
ワインメーカー・ノート
Spicy, high toned aroma of black cherries, cassis, and violet, with a slow building minerality. Penetrating and bright on the palate, offering impressive red and dark fruit flavors. Finishes with excellent intensity and power. Decant and enjoy.
ロバート・パーカーのワイン・アドボケイト (アントニオ・ガッローニ) 93ポイント
"
Ash, game, tar, licorice, incense and dark cherries are some of the notes that emerge from the 2010 Pinot Noir Kistler Vineyard. A pretty, soft, understated wine, the 2010 also has a hint of wildness running through it. At present, the 2010 is a bit compact, but I very much like the sense of grace here. Sweet floral notes reappear on the finish, adding a burst of freshness and vivacity to a finish underpinned by lovely streaks of saline minerality. In 2010 yields were too low for Kistler to bottle the Cuvee Elizabeth Pinot. The little fruit that came in was blended into the Kistler Vineyard Pinot. Anticipated maturity: 2014-2020.
It is always a pleasure to visit with Steve Kistler and his partner Mark Bixler. The 2011s and 2010s are excellent across the board, although I currently have a preference for the 2011s. Vintage 2011 is shaping up beautifully, for both the Chardonnays and Pinots. As was the case throughout the region, the season was cool and slow to develop. The 2011s were picked at lower sugars than is the norm here, but very much in keeping with the personality of the year. Steve Kistler commented that a poor set in 2011 resulted in their lowest crop loads in years. Like a lot of his colleagues, Kistler noted that the experiences of 2010 had a huge positive impact on how he responded to similar challenges in 2011. The 2010 Chardonnays are beautiful across the board. Although solid, the 2010 Pinots aren’t quite at the level of the superb 2009s and I expect, ultimately, the 2011s. It was a tough vintage for the Pinots. Yields were mercilessly low. Sadly, there is no Cuvee Elizabeth, as the little fruit that came in went into the Kistler Vineyard bottling.
"
(Wine Advocate #206 Apr 2013 Antonio Galloni Drink: 2014 - 2020)
ワイン・スペクテーター 93ポイント
Intense and full-bodied, with creamy oak, dark berry, cedar and spice, this is a well-done and powerful expression of Pinot Noir. Best served by cellar time, this will only gain and hold from here. Not shy on tannins. Best from 2014 through 2024.—J.L. 2,135 cases made (Jun 2013)
| ワイン情報 | |
| 生産年(ヴィンテージ) | 2010 |
| 生産国 | アメリカ合衆国 |
| 生産領域 | カリフォルニア |
| アペレーション/地区 | ソノマカウンティ |
| ボトルサイズ | 750ml |
| ワイン レビュー | |
| ワイン評価スコアの レンジ | 90 - 95 |
| ロバート・パーカーのワイン・アドヴォケート | 93 |
| ワイン･スペクテーター | 93 |
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